Discover how to elevate your cooking from bland and boring to bursting with flavor and flair. What do you and your guests prefer? Familiar, friendly flavors; or bold, unexpected flavous? With insider tips from Executive Chef Joshua Ciafullo you will learn "what goes with what" and how to create fabulous flavor combinations while cooking with herbs.
Class is FREE thanks to the Edgerton Community Fund
11101 North Sherman Rd.
Edgerton, WI 53534